Feb. 10th, 2011

Wine

Feb. 10th, 2011 12:07 am
feuer_flammenlos: blackberry flowers (Default)
Ten grams of potassium metabisulfite and eighty of citric acid in the middle barrel, six grams potassium metabisulfite and fifty grams citric acid in the big barrel.
 Thumb-twiddling for ten days, waiting for the wine to (hopefully) settle.
Eventually, lab check.

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feuer_flammenlos: blackberry flowers (Default)
feuer_flammenlos

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